Everything is made from scratch, with the best produce we can get from Thailand and the UK. Farang has held a Michelin Bib Gourmand every year since 2019 and made the National Restaurant Awards Top 100.
To plan your event, call 020 7226 1609 or email reservations@faranglondon.co.uk.
Gallery of sample dishes
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Crispy Seabass with Sour Fruits & Nham Jim
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Smoked Haddock & Cod Green Curry Fish Balls With Sweet Chilli
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Free-Range Sticky Pork Belly with Smoked Pumpkin
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Green Chilli, Sour Apple, Cured Salmon
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Red Curried Roast Spring Chicken & Tiger Prawn
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Cornish Oysters, Sour Fruits, Nahm Jim
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Tempura Squid, Burnt Chilli & Lime
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Smoked Yorkshire Chicken Green Curry
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Whole Grilled Seabass in Chilli Jam
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Sushimi Grade Salmon Cured In Chilli & Lime Nahm Yum
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Mango Jam Cake
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Black Sticky Rice & Condensed Milk Pudding with Foraged Berries
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'Gai Prik', Crispy Free-Range Chicken Bites with Burnt Chilli Sauce
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Prawn Noodles
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A Selection of Our Cocktails
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Pandan Doughnuts with Banana Jam & Coconut Custard

