Farang – original Thai food from Sebby Holmes and the team, showcasing the very best fresh Thai and British produce.
Farang began in 2015 when chef Sebby Holmes began trading at street food markets out the back of his car throughout London. A year later he took up residency in Farang’s current home in Highbury & Islington as a pop-up. After excellent reviews, he took on the space permanently and since then it has gone from strength to strength. Farang was recently inducted into the National Restaurant Awards top 100 and awarded a Michelin Bib Gourmand. The team also received the Thai select award from the UK Thai Embassy which certifies authenticity and freshness of ingredients.
Farang is a team of enthusiastic individuals, who over the last few years have bought their passion and skills to the table.
Farang has never taken any funding or investment and literally built itself up from the boot of a car. Please come and check out our awesome restaurant space in Highbury & Islington - we recommend you try the feasting menu.
Anyone not in London can have a taste of Farang at home by ordering our fresh pastes, stir-fry sauces and dipping sauces from our sister brand Payst London. Click here for the web-shop.
We look forward to feeding you soon.
Location
72 Highbury Park,
London, N5 2XE, UK
Opening Hours
Restaurant & Takeaway collection:
Wednesday:
17:00 - 21:00
Thursday - Saturday:
12:00 - 14:30
17:00 - 21:00
Larder:
Please pre-order in advance to avoid disappointment if you are looking for particular items.
Wednesday:
17:00-21:00
Thursday - Saturday:
12:00-21:00
Farang at night
Farang is open for dine in and takeaway customers (please note that due to popular demand ALL take away orders now need to be pre-ordered by 4pm on the day of collection).
Kitchen Opening Hours:
Wednesday: 17:00 - 21:00
Thursday - Saturday: 12:00 - 14:30 and 17:00 - 21:00
Please give us a call during our opening hours on 020 7226 1609 (Wednesday - Saturday 12:00-21:00) for table reservations, takeaway collection orders and general enquiries.
We have now opened our doors to the Farang Larder and extended our offering to suit all your Thai food needs in a safe environment for you to walk in and shop at your convenience. Opening times are 17:00-21:00 Wednesday and 12:00-21:00 Thursday-Saturday. We look forward to seeing you in our Thai deli.
Everything is made fresh on a daily basis and our ingredients ordered from all over the world so please do call and pre-order in advance to avoid disappointment and give us time to source, order and prepare your food.
Our larder offers an extensive range of ready meals, marinated meats and fish, Thai recipe kits, Thai groceries, fresh Asian groceries, award winning meats and fish from our suppliers marinated in house, snacks & sweet treats, and our own selection of beers, wines & cocktails, all hand picked to match our food.
Please come and check out our restaurant to go.
The way people eat at Farang is evolving. We invite you to book a slot for our Thai tasting experience. Carefully crafted tasting menus, served by the chefs that created them.
We will be continuing with these tasting sessions from the 20th of November with a new Winter Menu.
Give us a phone call on 020 7226 1609 during our opening hours to purchase your tickets.
